From coastal Rhode Island to the rolling hills of Vermont, this seven-day Culinary Adventure Through New England is a feast for the senses! Savor fresh seafood and Maine lobster, explore Newport’s grand mansions and vineyards, discover the Italian flavors of Boston’s historic North End, and indulge in Vermont’s famous cheeses, cider, maple syrup, and ice cream. Along the way, enjoy scenic coastal cruises, charming New England villages, local tastings, and unforgettable regional specialties that showcase the very best flavors and traditions of New England.
PACKAGE INCLUDES:
7 DAYS – 6 NIGHTS
PACKAGE INCLUDES:
- Two night’s accommodations – Newport area, Rhode Island
- Two night’s accommodations – Ogunquit, Maine
- Two night’s accommodations – Ludlow area, Vermont
- Six Dinners including a Traditional New England Lobster Bake – Six Breakfasts – One lunch
- Guided tour of Newport, Rhode Island
- Admission to the Breakers – Admission to Newport Vineyards
- Guided culinary tour and tasting in Boston’s North End
- Visit to Stonewall Kitchens
- Lobster pulling cruise aboard the Finestkind
- Tour and tasting at a Portland meadery or brewery
- Visit to Quechee Gorge and the Quechee Gorge Village
- Admission to Billings Farm and Museum – ricotta cheese demonstration
- Visit to Cold Hollow Cider Mill – Visit to Ben & Jerry’s
- Admission to Morse Farm Sugarworks & Sugar on Snow
- Single Escort Comp package for 30 paid packages
- Fully escorted from Rhode Island to Vermont
